Do you have any questions for Enterprise Foods? [Win]

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If you have any questions for Enterprise Foods this is your chance to get them answered. It can be anything from what they changed; why and how listeria (listeriosis) got into their products; if the processed meats are safe to eat…

I also have one hamper to give away – this prize can only be delivered to Gauteng residents. I need your questions by midday 25 March 2019. If you just want to ask questions and not interested in the hamper you can also let me know.


  • Prize is sponsored and will be delivered by Enterprise foods.
  • You need to send me at least 1 question for Enterprise Foods. This can be via a comment on the blog post or Facebook post and even as a DM via Facebook/Instagram or an email.
  • You need to be based in Gauteng to be entered into the draw for the hamper.
  • All names who submitted a question, that are based in Gauteng, will be put into a hat for a random draw.

I’m being honest and letting you know I haven’t consumed any processed meats since the outbreak. I miss my vienna hotdogs, but I can’t get to the stage where I’m ready to eat it again.

I am a Johannesburg based freelance writer, social media manager - and of course share bits from my life with you on this blog. We have 2 kids through surrogacy and 3 black cats.


  1. What measure have been put into place to assure the people and to avoid any life threatening contaminations from happening in the future.

  2. judy padayachee Reply

    Are all enterprise foods tested on a regular basis.


    Joburg based mom, 🙂 Would like to know – how long can you leave a packet of viennas in the fridge after opening? Thank you!

  4. What is the difference between food safety measures that were in place previously before the “rude interruption” and systems Enterprise has devised as risk mitigation factors going forward?

  5. Salochana Naidoo Reply

    What is now being done differently in your production, that makes your products safer to consume?

  6. Riekie Rudman Reply

    There are soooo many questions… And soooo many social media videos surculating about processed meats, and what they actually contain. And the amount of salt and phosforate used as preservatives. I would ask Enterprise foods if the quality standards are applied to all manufacturing branches and how sure they are that the measures as advertised above are really applied… I mean Enterprise meats was one of the ‘big boss’ names of processed meats and along came Listeria.

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